cocktail

Holiday Orange Eggnog

HANDS-ON TIME: 5 MINUTES
TOTAL TIME: 5 MINUTES
SERVES: 8

INGREDIENTS

  • 32 oz. Sun Orchard Orange Juice
  • 32 oz. refrigerated eggnog
  • 2 tsp. nutmeg, fresh & ground
  • Orange slice for garnish
  • Cinnamon stick for garnish

DIRECTIONS

  • Place orange juice, eggnog, and nutmeg into a larger pitcher.  In a large pitcher.  Using a whisk, stir vigorously or until frothy.
  • Pour into a glass and garnish.