♦ MAKES 4 Servings

• 2 lbs. flank steak
• 2-3 cloves garlic
• 1 packed cup parsley leaves
• 1 packed cup cilantro leaves
• ¼ packed cup fresh thyme leaves (woody stems removed)
• 2 tbsp Fresh oregano (woody stems removed)
• 1 cup neutral oil
• 1/3 cup Sun Orchard 3+1 Condensed Lemonade
• 1 tbsp crushed red pepper
• 3 tbsp red wine vinegar
• Salt and pepper

Measure the honey whiskey and margarita mix into an Old-Fashioned glass. Fill with ice. Add ginger beer and bitters. Garnish.